Blog
Exciting times for Kilronan Castle as we welcome new Executive Head Chef!
Daniel willimont – executive head chef of kilronan CASTLE We are delighted to introduce to you our new Executive Head Chef Daniel Willimont, originally from the UK Daniel began his career in... Read More
David Porters – Quail Breast & Leg Stuffed Courgette Flower, Romesco Sauce, Chorizo & Manchego Crouquetta
A New SUMMER DISH FOR THE DOUGLAS HYDE RESTAURANT MENU… David and his team have been busy the last week or so, he has put together this new fabulous Quail Dish that will be available in our 2... Read More
Put another shrimp on the barbie
On long summer evenings when the sun is shining the Irish like nothing more than dining al fresco with the delicious aromas of food roasting over the red hot charcoals. Who knows the art of BBQ’ing... Read More